| 0 items | $0.00

SEATTLE (October 27, 2017) – On Saturday, November 4, Two Beers Brewing invites craft beer lovers to join them as they raise a glass to ten incredible years of brewing! Celebrating their anniversary from 1-7pm at The Woods, their SoDo tasting room, the team at Two Beers Brewing has dug into the cellar and opened the barrels, brewed some retired fan favorites, infused some classics, and experimented with some new recipes for a tap lineup that’s both a trip down memory lane and a rare peek into the future.

“Celebrating ten years is an incredible milestone for Two Beers Brewing and well worth the celebration,” said Joel VandenBrink, founder of Two Beers Brewing Co. “Our tenth anniversary is a perfect opportunity to take a look back at some of the beers that got us to where we are today, to reimagine a few, and most importantly, to celebrate with many of the people who’ve been part of our community this past decade.”

With 18 rotating taps ranging from classic year-round offerings to retired favorites, from exciting infusion to purely experimental, Two Beers Brewing’s tenth anniversary tap list has something for everyone. Special anniversary taps include:

Retired:
20/20 Blonde
Grey Skies

Infusions:
Kaffir Lime Lager
Earl Grey Skies
Day Hike with Blood Orange and Pink Lemon
Lemongrass and Peppercorn Wit
Unicorn Pale Ale with Citra and Buddha’s Hand
Girl Scout Cookie SoDo Brown
Jive Espresso Stout with Cherries and Cacao Nibs
Day Hike with Pink Grapefruit and Ginger
Mexican Chocolate Brown
Tipsy Toboggan with Bourbon Figs and Cacao Nibs
Pineapple Jalapeño EVO IPA

Barrel Aged and from the Cellar:
2015 Fall Line
2013 Overhang Imperial Porter
2013 Bourbon-Barrel Aged Barleywine
Oude “Boston” Bruin with Peaches
Dark Sour on Cherries

The Test Kitchen:
We’re dedicating a tap to exclusive pilot beers. Join us November 4 for the final selection.

In addition to an awesome lineup of limited edition taps, Two Beers Brewing fans are eagerly awaiting 2017 Alta Series Overhang Imperial Porter, ready in time for the anniversary celebration, and releasing in The Woods on November 2. Overhang, available on draft and in 22-ounce bottles, is aged in bourbon barrels for six months,resulting in a roasted caramel and molasses nose with a rich brown head.

Tipsy Toboggan also joins the lineup at Two Beers Brewing, available on draft and in six packs of 12-ounce cans. A dark and toasty warming winter ale, Tipsy Toboggan offers notes of chocolate, date, plum and orange with a dash of hops. The deep dark color and full flavored finish pair perfectly with winter nights, outdoor adventures and holiday celebrations, coming in at 6.8% ABV and 62 IBUs.

The celebration will not be limited to one day, rather, join Two Beers Brewing is hosting giveaways leading up to the anniversary festivities, including social media giveaways with a throwback themes, and tap takeover events with bars that have supported their beers for years, like November 2 at Hopvine Pub (507 15th Ave E) and November 3 at The Park Public House (6114 Phinney Ave N).

Finally, select ciders from Seattle Cider Company will also be on tap, as well as a newly launched tapas focused menu available in time for the Ten Year Anniversary from Bread and Circuses. For more information about the upcoming anniversary party, be sure to follow Two Beers Brewing on Facebook, Twitter and Instagram (@twobeersbrewing), or visit www.twobeersbrewing.com.

Media interested in samples, photos and tasting notes are encouraged to contact Maura Hardman at maura@seattlecidercompany.com

About Two Beers Brewing Co. ®Two Beers Brewing Co. began operations in a small Seattle basement in 2007 and today, produces more than 14 unique beers including year rounds, seasonal and a host of intricate infusions in its SoDo-based brewery. Two Beers Brewing can be found in Seattle-area bars and restaurants, with tastings kegs and growler fill-ups available at their tasting room located at 4660 Ohio Ave. S. in SoDo, open weekly Tuesday – Thursday from 3-9 pm, Friday from 3-10pm, Saturdays from 1-10pm & Sundays from 1-6pm. Select brews can also be found in 12-ounce cans and 22-ounce bottles through the tasting room, as well as local retailers in Washington, Oregon, Alaska and Idaho. For more information, visit www.twobeersbrewing.com.

Media Contact:
Maura Hardman
PR & Marketing Manager
Two Beers Brewing Co.
maura@seattlecidercompany.com
(206) 900-1792


 
Two Beers Brewing Company

life is just a little more honest after two beers

4700 Ohio Ave S, Seattle, WA 98134
(206) 762-0490
info@twobeersbrewery.com

HOURS:
Tuesday - Thursday 3-9pm; Friday 3-10pm; Saturday 1-10pm; Sunday 1-6pm


Are you a member of the media? Email maura@seattlecidercompany.com and she’ll get you everything you need!


 
Close